How to make Short Bread – Recipe 1
Ingredients 200g/7oz unsalted butter at room temperature, cut into small cubes 100g/3½oz sugar, plus extra for sprinkling 1 tsp vanilla extract. 300g/10½oz plain flour, sifted, plus extra for dusting Preparation method Preheat the oven to 160C/325F/Gas 3. Mix together the butter and sugar, either by hand or using an electric hand whisk, until pale and…